Southern Deviled Eggs

 

Prep Time: 20 minutes
Total Time: 20 minutes

Ingredients:

7 eggs
¼ cup Duke’s Mayonnaise
1 ½ tbsp Mt. Olive Sweet Pickle Relish
1 tsp mustard
¼ tsp salt
¼ tsp pepper
Paprika 

Instructions:

1. Boil eggs in a medium saucepan for 8 minutes. Set aside to cool.  

2. Peel eggs and slice lengthwise.

4. Remove yolks and place in a small mixing bowl.

5. Mash yolks with a fork and mix in mayonnaise, mustard, relish, mustard , salt and pepper until combined.

6. Fill egg whites evenly with yolk mixture.

7.  Sprinkle with paprika.

8. Serve chilled.

Previous
Previous

Uncle Bunny’s Easy Pulled Pork

Next
Next

MawMaw’s Roasted Chicken and Vegetables