If you love a good homemade lasagna but don't always have the time to layer noodles, sauce, cheese and all those delicious ingredients, this easy Lasagna Soup is for you! It has everything you love about traditional lasagna, but in a simple, hearty soup that comes together in one pot.
Made with savory ground sausage, marinara sauce, tender pieces of lasagna noodles and a rich, cheesy topping, this recipe delivers all the classic Italian-inspired flavors without all the work. And the best part? You can have it on the table in about 30 minutes!
This is the kind of meal that makes everyone happy, especially on a chilly evening when you're craving something warm and comforting. The ricotta and mozzarella melt right into the hot soup, giving every spoonful that familiar lasagna flavor. Serve it with some crusty garlic bread for dipping, and you've got a dinner the whole family will love.
Why You'll Love This Lasagna Soup
One-pot convenience: Everything comes together in one pot, which means less cleanup after dinner.
Quick and easy: No need to spend hours assembling and baking a traditional lasagna. This soup is ready in about 30 minutes.
Simple ingredients: Ground sausage, marinara sauce, broth, pasta and cheese are all you need.
All the lasagna flavor: The combination of savory sausage, tomato sauce, tender noodles and creamy cheese makes this soup taste like your favorite homemade lasagna.
Quick tips
Choose your favorite sausage. I like using Jimmy Dean’s ground breakfast sausage but Italian sausage is another great option if you want a more traditional Italian flavor.
Break the noodles. You don't need to be exact! Just break your lasagna noodles into smaller pieces that are easy to scoop up with a spoon.
Don't skip the cheese! The ricotta and mozzarella are what really make this soup taste like lasagna. Add a generous scoop of ricotta to each bowl and sprinkle mozzarella over the top. The heat from the soup will soften and melt the cheese into every bite.
Make it your own. Chicken or beef broth both work well in this recipe. You can also add a little extra broth if you prefer a thinner soup.
What to Serve with It
This hearty soup is delicious on its own, but a few simple sides can make it an even better meal. Try serving it with warm garlic bread, a fresh salad or a side of roasted vegetables. And if you're anything like me, you'll want a little extra bread to soak up every last bit of that tomato broth!
A New Family Favorite
Whether you're feeding a hungry family on a busy weeknight or looking for an easy Sunday supper, this Lasagna Soup is a recipe worth keeping. It's hearty, cheesy, full of flavor and so much easier than making traditional lasagna. Once you try it, don't be surprised if it becomes a regular on your dinner rotation!
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Ingredients
1 lb ground sausage (such as Jimmy Dean)
1 jar (24 oz) marinara sauce
4 cups chicken or beef broth
6 lasagna noodles, broken into pieces
1 cup ricotta cheese
1/2 cup shredded mozzarella cheese
You will also need:
Large pot
Instructions:
Brown sausage in a large pot over medium-high heat until cooked through (5–6 minutes). Drain grease.
Pour in marinara sauce and broth. Bring to a boil.
Stir in broken noodles, reduce heat to medium, and simmer uncovered for 10 minutes until pasta is tender.
Spoon into bowls and top each serving with a scoop of ricotta and mozzarella to melt before serving.
Serve with garlic bread and a salad and enjoy!
